Level 159: Perfect Tidy Level 145 Complete Walkthrough

Level overview

This quick guide focuses on the essential moves to finish Perfect Tidy Level 145 Complete Walkthrough: seasoning the steak, chopping sides, cooking vegetables, slicing the meat, and plating for a perfect score.

Step 1. Season the steak

Start by seasoning the steak exactly as shown in Perfect Tidy Level 145 Complete Walkthrough to get full flavor and score. Sprinkle salt and pepper evenly across both sides before moving to prep the sides.

Step 2. Chop the potato

Chop the potato along the dotted guide as demonstrated in Perfect Tidy Level 145 Complete Walkthrough to ensure even pieces for cooking. Precise cuts speed up cooking and help you meet plating requirements.

Step 3. Mince and top with garlic

Mince the garlic and add it to the steak as in Perfect Tidy Level 145 Complete Walkthrough to lock in flavor before cooking. The image highlights the chopped garlic and prepared steak ready for the pan.

Step 4. Begin cooking

Start the pan and arrange ingredients to cook the vegetables and sear the steaks following Perfect Tidy Level 145 Complete Walkthrough. Get the pan hot and manage timings so veggies and steaks finish together.

Step 5. Cook sides to finish

Cook the potatoes, carrots, and peas until tender as shown in Perfect Tidy Level 145 Complete Walkthrough while monitoring the pan to avoid burning. Finish the sides so they are ready for plating when the steak is sliced.

Step 6. Plate the dish

Slice the steak and arrange meat and sides on the plate exactly like the final shot in Perfect Tidy Level 145 Complete Walkthrough for maximum score and presentation. Balance slices and sides neatly before serving.

Extra tip

• Perfect Tidy Level 145 Complete Walkthrough Season both sides of the steak before chopping for even flavor.
• Prepare all side ingredients before cooking to avoid delays.
• Slice steak evenly to meet plating requirements and maximize score.
• Watch the pan closely—timing the vegetables prevents overcooking.